Campers, meet Cam.
From cooking with gas in high-pressure commercial kitchens, to tapping into the art of temperature control of campfire coals – Cam from our Snowys store in Adelaide harnesses his hunger for cooking hearty, wholesome grub by taking part in Australia’s largest camp oven competition.
After 32 years behind flour-dusted steel benches, Cam takes to the fold-out flattop beneath the marquee as the sole competitor in a team-based event – cookie-cutting his ‘gingerbread dudes’, basing his honey-glazed ham, and shaping his damper dough.
From his first-prize pies to the dampened campfire coals, follow Cam across his weekend at the Australian Camp Oven Festival.
